Really pleased to see cookery classes happening in Honiton, courtesy of Wendy Le Masurier at Wendy’s Cookshop on the High Street and the latest topic to be covered is bread making. The Bread Making master class class takes place from 3.15pm Thursday 31st May 2013 at The Holt, 178 High Street, Honiton and costs £25. Angus McCaig is taking the class and the afternoon will be an excellent opportunity to learn all the techniques for bread making including shaping the dough, kneading skills, baking and experiencing different types of dough. You will also be able to ask all the questions you need answering and learn the professional tricks of the trade! Call Wendy for more info or to book on 01404 45940 and please mention you heard about the class on my blog! Thanks.